Confit artichokes sautéed with Iberian ham and "free-range egg"
Confit artichokes, with an exquisite texture, sautéed with Iberian ham that adds a salty touch, accompanied by a perfectly poached "turnspit egg." An explosion of earthy and creamy flavors that bring this rustic yet sophisticated dish to life. Ideal for lovers of good cuisine
19,50
€
Ovo